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hbenl5ac

Member since Sep 2013

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Reviewed Sigrid's Carrot Cake

Sep 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

This Carrot cake recipe is simply the best. I made it twice in one week. the only changes I made was to add raisins to the recipe and replace vegetable oil with coconut oil. I also made it without the icing to cut down on the calories. "

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