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Joined Date: Jul 07, 2008
Birthday: Jan 28
I love to cook and eat, and feed my friends and family. It's so worth the effort to have 20 great recipes under your belt, and be able to whip them up in a minute.
I specialize in really rustic, down to earth food. Roots and bones and cast iron.
Osso buco. Roasted bone marrow. Chicken parmesan.