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Joined Date: Mar 25, 2008
Reviewed Roasted Turnips and Mushrooms
"This is only my 2nd time eating turnips and I'm still not sure I like that bitter, sulfury taste BUT aside from that, this was a good recipe. I got whole turnips from my local farm share so diced those and used quartered baby Bella's for more mushroom flavor. They came out tender & the rosemary was a nice flavor. "
Reviewed Southern Cooked Greens
"I left out the bacon, which I'm sure would have made them even better, but I really liked these. The onion/beer/rice vinegar flavor was great. I used a porter & it went with the greens really well. This will be my go-to greens recipe!"
Reviewed Gina's Sweet Potato Salad
"I thought this was delicious BUT substituted half of the sweet potatoes with regular potatoes. It cut the sweetness. And the smoked paprika is a MUST--adds an amazing flavor!"
Reviewed Spicy Seared Scallop Salad
"I too added avocado and the combo was very good... Crunch ypeppers, cool avocado, etc. but the spice mixture was very spicy--I used half the amount of both cayenne & black pepper! And when searing it smoked up my house and made us all cough & our eyes burn. I won't make again for that reason... Or maybe use a jerk chicken instead. "
Reviewed Crispy Kale "Chips"
"This was the perfect temp for my oven. I have tried making kale chips a few other times at 350 or so and they ended up too burnt-tasting. This recipe was delicious!"
Reviewed Braised Cabbage
"This was sooo good. The cabbage was sweet & buttery. I only used 5 small pieces of bacon, drained off a little of the grease, and 1 bottle of Bud Light. Delicious!!!""
"Very good combo, amounts, and dressing. I would make again!""
Reviewed Poinsettia Cocktail
"This is light & refreshing! I think it was not sweet enough for everyone (I am having a party & looking for a crowd-pleaser) but I did use Korbel Brut & 100% cranberry juice instead of cranberry cocktail.""