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Reviewed Cast Iron Skillet Corn Bread
"I have made countless recipes of cornbread and this is by far the BEST I have ever made! I made this with taco soup and had friends over. We all sat at the table oohing and aahing over the cornbread!! I think it's the melted butter that gives it the wonderful flavor and the moist melt in your mouth texture! Preheating the pan helps to give it a beautiful brown crust! I used a Calphalon pan instead of a black frying pan!Have to go back on my diet but for splurge occasions this is my definite cornbread recipe from now on!!!!!!
Reviewed Cast Iron Skillet Corn Bread
"I have made countless recipes of cornbread and this is by far the BEST I have ever made! I made this with taco soup and had friends over. We all sat at the table oohing and aahing over the cornbread!! I think it's the melted butter that gives it the wonderful flavor and the moist melt in your mouth texture! Preheating the pan helps to give it a beautiful brown crust! I used a Calphalon pan instead of a black frying pan!Have to go back on my diet but for splurge occasions this is my definite cornbread recipe from now on!!!!!!
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