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Rockville, Maryland

Member since May 2004

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Reviewed Baked Risotto

Jun 7, 2012 in Food Network Community Toolbox on

I like a number of Giada's recipes, so I was shocked at how bad we thought this dish was. It is timeconsuming and uses some expensive ingredients--Parmesan and prosciutto. I even used homemade marinara sauce and that didn't help. Like another reviewer, I threw the whole thing out. One of the worst dishes I have ever made."

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