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harleygirl_20

Member since Nov 2012

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Reviewed Crunch Top Apple Pie

Nov 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have been making this recipe for several years now. I get rave reviews every time I make it! I do cut the amount of apple sauce I use to about 10oz or so, otherwise it does tend to be pretty runny. Otherwise I don't change a thing! This recipe is definitely a keeper :)"

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