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Joined Date: Jul 18, 2008
"Excellent! I made these more healthy by using half the sugar, half the butter, substituted almond butter instead of peanut butter, substituted almond milk for the milk. Instead of 3 cups of oatmeal I used 1 c oatmeal, 1 c rice krispy type cereal, and 1 cup of pecans. Wow! Outstanding!!"
Reviewed Energy Bars
"Outstanding! I need to perfect this on my side for our taste over time. We don't buy the packaged energy bars but we do buy gourmet energy bars from a local farmers market, which are even better but they cost a lot. I added some fruit spread, half a banana and vanilla per suggestions. My husband said all that made it too moist. The consistenc"
Reviewed Ginger Carrot Soup
"I thought it was great for day one. It made me nervous to reheat yogurt based soup but that is likely just my ignorance. My husband didn't like it and didn't finish his bowl.
I think the yogurt and maybe the potato made it heavy for a side soup, but probably improved it if it is meant to be for a meal.
I'd try this again without the yogurt"
Reviewed Classic Apple Tart
"LOVED that it didn't use a ton of sugar and butter. I didn't miss the unneeded calories. But I did find it dry. I'd love a suggestion on how to get this recipe more moist without adding butter/sugar. I used a store bought Organic Wheat pie pastry instead and thought it was great."