"very good! exactly the kind of easy, quick, and simple saute side I was looking for. Bit on the spicy side, just the way I like it!""

"verrrry good. The sauce was very yummy, and the chicken turned out very tender and juicy. I added a little shallot, but other than that I followed the recipe exactly. Made it with a side of roasted potatoes. Simple and tasty, my kind of recipe!""

"yummy! Loved the crispiness on the outside. It's a little bit saltier than I would like, but I find most of Ina's recipes are a little salty for my taste, so I adjust accordingly. But I love her recipes, everything always turns out real good.""

"I found this recipe too time consuming and lacking in flavor. The picture looked and sounded great, but I was disappointed with the outcome. I followed the recipe exactly, and I thought the dish would have more robust flavors. There are waaaay better pasta salad recipes out there.""

"Excellent! I've doubled the recipe for 2+ servings, and everytime I make it, I get rave reviews. I honestly think it's better than a lot of dishes at my local italian restaurant. When I double the recipe, I always end up with a little more sauce than the pasta, so I cook more pasta than what the recipe indicates.
Thanks Emeril, I'm impressed!!""

"Really easy, simple, and flavorful. My friend loooooved this, said it was the best thing I've ever made. I made it with a side of steamed broccoli for a healthy meal.
I love the flavors of basil, tomatoes and garlic, so I knew I couldn't go wrong, but it was better than expected. Thanks, Paula!