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handson3

CHANDLER, Arizona

Member since Aug 2008

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Reviewed Pancetta Bacon Pasta

Oct 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious! I used thick peppered bacon from butcher, 1pt cream, 1c wine, 1 1/2 lbs vermicelli, no butter, removed most of the grease from pan before adding garlic... garnished with Italian parsley""

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