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Joined Date: Nov 15, 2009
Reviewed Crab and Avocado Crostini
"Absolutely delicious and easy to prepare! Great for a fresh tasting appetizer. I've made these several times and never been disappointed. ""
Reviewed Asparagus and Cheese Tart
"Simple, elegant and delicious. Had no problems at all with this recipe and made it twice using smoked gouda the second time around. It also makes a great presentation on the table. Everyone loved it.""
Reviewed Chipotle-Mango BBQ Chicken
"Loved this recipe and easy, easy, easy to prepare. I did use boneless chicken breast instead of the legs and thighs but it worked just as well. I served the chicken with cilantro lime rice and black beans and thought I was eating the burrito bowl from u know who. Definately a keeper."
"By far the best recipe I've used to date. Texture wise it can't be beat and it can be adapted for any flavor, herb, or just plain. This one is a winner!
I work full time, have one daughter 16 going on 30 , married over 20 yrs. and I love to cook. I'm a avid fan of food network and get great ideas and recipes watching and reading the food network magazine.