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Reviewed Chicken and Crunchy Slaw in Endive Leaves

Jun 23, 2012 in Food Network Community Toolbox on

Very tasty, very quick, very easy. Like a cross between cole slaw and carrot and raisin salad, but better than both. The cranberries and maple syrup make it sweet. The lemon juice means that it does not have a vinegary flavor. I did not add chicken or endive leaves, but it was memorable nevertheless, as a side dish."

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