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fontana, California

Member since Aug 2008

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Reviewed breakfast sausage casserole

Mar 17, 2014 on

I made this with sourdough bread, because that's all I had and it was delicious. It's very filling so you don't need a very big piece. I just served it with fresh fruit. My family loved it. In response to frenchfryes44. I used a whisk and really mixed the eggs, mustard and milk together so I didn't have any problem with the dry mustard clumping...

Reviewed Chewy Toffee Bars

Aug 6, 2012 in Food Network Community Toolbox on

These were so easy to make and so delicious. I didn't have toffee chips so I used butterscotch chips instead and they were really good. I only baked them 40 minutes & it was a little too long. Next time I'll cut it back another five minutes. I noticed others had to bake longer. Maybe it's the area you live in or the pan. I would suggest star"

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