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Cincinnati, Ohio

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Reviewed Pork Chops and Rice

Jul 16, 2013 in Food Network Community Toolbox on

Anyone who had trouble with this recipe... welllll... It baffles me... C'mon- figure it out. I marinated chops in a little white wine, then used extra seasoning (Emeril's Essence) and used a combo of beef consommé and broth-- for extra kick--- sealed very tightly with foil. It was great !! Trisha gives us a guideline-- use your skills to make i"

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