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Onalaska, Wisconsin

Member since Dec 2009

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Reviewed Sausage, White Bean, and Swiss Chard Soup

Mar 1, 2011 in Food Network Community Toolbox on

My friend was coming over to show me some pics of her Cali vaca, and she told me about this soup and said, "Let's cook it, it sounds delish". Well being the foodie that I am, I didn't say no and am I ever glad I didn't. This is really scrumptous. I used regular pre-cooked sauge, because couldn't find turkey sausage at my grocers. They must've...

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