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gypsycooker

Member since Nov 2010

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Reviewed Green Bean Casserole

Nov 18, 2010 in Food Network Community Toolbox on Food Network

Just love this meal! have made it many times and like all recipies I get, I make them my own. I add ricotta cheese or cream cheese (heaping tbl) when I want a thicker sause and blanch the greenbeans a little longer(5-10 min) for the softer preffered taste of my family. but LOVE THIS RECIPIE. Thanks Tyler

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