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Reviewed Lobster Mac and Cheese

Nov 18, 2012 in Food Network Community Toolbox on

I have made this recipe several times and I love it. However, for those of you complaining that it doesn't have enough flavor I have a suggestion. Before I add the lobster to the mac / cheese, I saute it a bit with olive oil, garlic, pepper, and oregano. Adds some great flavor that carries throughout the dish. Everyone LOVES it. "

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