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Joined Date: Nov 06, 2011

My Activity

Saved Recipe Squash Fritters by Shannon_Bevis

Apr 26, 2013 on Food.com

Reviewed Sausage Balls

"Great recipe and easy. This morning I tried having my ingredients at room temperature to see if they would be easier to incorporate. They were. Then I read the review of someone else who said the very same thing. Allow the sausage to come to room temp and it takes much less time. Love the results.""

Nov 6, 2011 on FoodNetwork.com

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