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Reviewed Shane's Sweet and Sour Meatballs

May 15, 2011 in Food Network Community Toolbox on

Not at all what i expected.... entirely too much garlic and green onion..... was too pungent once it baked and all the flavors melded. id make changes jn the amount of garlic, green onion, and mustard used. sweet and sour should still be sweet. this recipe really stresses sour and too much garlic and onion. otherwise they're just OK."

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