All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Dec 16, 2012
Reviewed Chicken Pot Pie
"THE BEST POT PIE EVER!!! Wow, this is an AMAZING recipe. I used puff pastry dough as well, and it came out perfect. Used individual Ramekin's, substituted two bags of frozen peas/carrots that were mixed for the fresh carrots and small frozen onions. The puff pastry dough did cook about 15-20 minutes faster than Ina's dough recipe. This is one"