COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Neely's Chickpea, Ham and Swiss Chard Soup
"This recipe was fantastic. I did make some slight changes. I had about 1.5 lbs of ham that I had left over from Christmas dinner so I did not use any bacon. Instead I chopped up my ham and sauted in olive oil until crisp. I used kale instead of the chard. I used 2 10oz cans of Rotel diced tomato with green chilis. All I can say is wow. Every""
Reviewed Neely's Chickpea, Ham and Swiss Chard Soup
"This recipe was fantastic. I did make some slight changes. I had about 1.5 lbs of ham that I had left over from Christmas dinner so I did not use any bacon. Instead I chopped up my ham and sauted in olive oil until crisp. I used kale instead of the chard. All I can say is wow. Everyone loved it. Definately a keeper. ""
About Me
Advertisement
