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Reviewed Cajun Jambalaya

Jun 9, 2011 in Food Network Community Toolbox on

I had to join just to review some of you hard headed non-cooks.

the recipe is fine. stop complaining about salt. learn how to season you dishes. #1 rule of cooking, taste your dishes as you go! maybe try low sodium broth. stop blaming this recipe for your inabilities to learn how to actually cook and not just follow the recipe...

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