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Enola, Pennsylvania

Member since Jun 2008

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Reviewed Sausage Balls

Oct 8, 2011 in Food Network Community Toolbox on

These sausage balls are the bomb. They save well, eat well plain or with a dip. The mustard mayo dip is good. BBQ or honey mustard dip is good too. The interesting thing about this and why it doesn't need any liquid is the fat from the sausage is used to moisten the biscuit mix. Kinda of the way shorting does for pie dough. So you really ca...

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