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Joined Date: Feb 24, 2013
Reviewed Chicken Pot Pie Turnovers
"I doubled this recipe for am improptu crowd and it was fabulous. Tons of leftover topping which everyone spooned over the top (I was planning to buy more puff pastry and do it again but alas the filling was too good and they stole it all).
Simple, delicious taste that everyone loved. You cannot miss with this one...."
Reviewed Spanish Chicken and Potato Roast
"excellent recipe. We added a little pico de gallo on top before the bake and it made this zing! super simple and the potatoes were the star of the show....Loved this one..."
Reviewed Salisbury Steak with Mushroom Gravy
"yummmmy! this is classic salisbury steak. The hubby took over cooking tonight and he did a bang up job on this simple delish recipe.....no changes to the recipe except for omitting the cognac. Excellent choice. "
"you really have to play with this recipe to get a great taste. Do not roast the toms for 50 mins or you will be sorry, 30 at max. added diced chicked, some pre-made pesto and more garlic. Bland without the add ons. Delicious after! "
Reviewed Beef and Black Bean Sliders
"Great taste, terrible presentation. The sliders fell apart completely! need something to bind these next time as they were tasty and cheap to make."
Reviewed Crispy-Skinned Chicken a l'Orange
"My family reallly loved this recipe. I subbed boneless skinless breasts but browned them on the stovetop first before finishing in the oven. Without the skin we lost the crunchy but we saved on calories and it was delicious. "
Reviewed Chiles Rellenos
"My first TDD recipe and WOW! Super Yummy! I grew up in So Cal and love my authentic Mexican food and this came in with a bang. I was unsure about the sauce but it was jammin'! I am still mad at the person who raided my fridge and got the last two.
Prepared this with a homemade spanish rice and canned refried beans with a little green chiles a"