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Knoxville, Tennessee

Member since Feb 2006

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Reviewed Cinnamon Bun Apple Pie

Jan 16, 2014 on

This really does turn out a good looking pie. I agree with the need for flour in the filling. I added two Tbsp on instinct, and it wasn't quite enough. I ended up "draining" the pie after it had cooled a little by pouring some of the liquid out. It was a mess to cut and serve warm, but the flavor was fantastic. The lemon juice amount was fine...

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