My Profile

gregtooke

United States

Member since Oct 2010

Flag This ProfileFlag as Inappropriate

Reviewed Bloody Mary

Dec 8, 2010 in Food Network Community Toolbox on FoodNetwork.com

I LOVE this recipe. It's perfect: simple, elegant, and with some kick. I get tired of weak drinks. It's refreshing to see a bloody mary recipe that calls for equal parts tomato juice and vodka, Cheers! www.mybigfatbloodymary.com

Reviewed Fresh Tomato Bloody Mary

Nov 8, 2010 in Food Network Community Toolbox on Food Network

Claire- This is fantastic! I started a website with the hopes of raising the bar of bloody Mary mixing. I'd love to add this recipe, if I may. I'm www.mybigfatbloodymary.com

Cheers!,

Greg Tooke

Reviewed The Perfect Bloody Mary

Oct 28, 2010 in Food Network Community Toolbox on Food Network

This is one of the more unique recipes I've seen. Sherry? Red wine? I thought it all sounded wrong. Being as afficianado of the bloody, I had to try it. I must say- It's darn good! My one tip would be to go a little heavier on the vodka, or lighter on the tomato juice. It's usually best if the two are ALMOST equal (More tomato) Thanks,
Greg
www.mybigfatbloodymary.com...

Reviewed Bloody Mary

Oct 28, 2010 in Food Network Community Toolbox on Food Network

Sounds tasty- I'd add -Whenever possible, use fresh ingredients. Grind your own pepper. Squeeze fresh citrus. If you squeeze alot of lemons or limes, pick up a juicer like the one at the right. You won't waste a drop and your hands will stay dry. Mmm, is it five O'clock yet? Wait- It's a Bloody Mary- fetch my shaker! I've gone as far as buying...

Reviewed Bloody Mary

Oct 28, 2010 in Food Network Community Toolbox on Food Network

Sounds tasty- I'd add -Whenever possible, use fresh ingredients. Grind your own pepper. Squeeze fresh citrus. If you squeeze alot of lemons or limes, pick up a juicer like the one at the right. You won't waste a drop and your hands will stay dry. Mmm, is it five O'clock yet? Wait- It's a Bloody Mary- fetch my shaker! I've gone as far as buying...

Reviewed Bloody Mary

Oct 28, 2010 in Food Network Community Toolbox on Food Network

This is a bit involved for me, but it looks delicious! I think I'd skip the food processing and stick to basics.

Not what you're looking for? Try: