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gregco123_12446607

miami beach, Florida

Member since Dec 2009

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Reviewed Dijon-Baked Chicken with Rice and Broccoli

Apr 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

this recipe makes a great sauce for chicken. "

Reviewed Broiled Sockeye Salmon with Citrus Glaze

Jul 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Best Salmon I ever had. "

Reviewed Bananas Foster

Jul 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

good one Emeril! Quick and easy. 2 bananas is more than enough for two people."

Reviewed Italian Sausage and Tomato Soup

Mar 31, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was the first soup I have ever made and it came out great. Amazing flavors and easy to do. I switched it up a bit by adding some heavy cream at the end, an extra pinch of red pepper flakes, and some brown sugar. The heavy cream was a key addition in my opinion. "

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