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Joined Date: Dec 16, 2009

My Activity

Reviewed Dijon-Baked Chicken with Rice and Broccoli

"this recipe makes a great sauce for chicken. "

Apr 27, 2012 on FoodNetwork.com

Reviewed Broiled Sockeye Salmon with Citrus Glaze

"Best Salmon I ever had. "

Jul 23, 2011 on FoodNetwork.com

Reviewed Bananas Foster

"good one Emeril! Quick and easy. 2 bananas is more than enough for two people."

Jul 23, 2011 on FoodNetwork.com

Reviewed Italian Sausage and Tomato Soup

"This was the first soup I have ever made and it came out great. Amazing flavors and easy to do. I switched it up a bit by adding some heavy cream at the end, an extra pinch of red pepper flakes, and some brown sugar. The heavy cream was a key addition in my opinion. "

Mar 31, 2011 on FoodNetwork.com

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