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greensprinkles

United States

Member since Aug 2012

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Reviewed French Apple Tart

Aug 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is my "go-to" recipe for fruit tarts. I use homemade fig jam instead, though, and it tastes wonderful...I do use the liquor as it adds a nice flavor touch. I have also been substituting 1/2 the flour with white whole wheat flour and it tastes great."

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