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Reviewed Cranberry-Eggnog Muffins
"I read the other reviews before I made these. I used a little more brown sugar, brandy instead of rum and I put a couple dashed of cinnamon and allspice in the batter. Would use more spice in the batter next time. I didn't use all of the cranberries due to the other comments, but next time I'd use the full amount as I can hardly taste them! I have""
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