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My Activity
Saved Recipe Basic Sourdough Bread by Donna M.
Saved Recipe Sourdough Bread Starter by Bergy
Reviewed Chocolate Fruit Cake
"Absolutely delicious. I baked one back in 2009 and aged it for a year. I wrapped it in platic wrap and put it inside a plastic cake saver and put it in a cool place. I would unwrap it about once every 6 weeks and spray it down with rum. Awesome results!
Reviewed Chocolate Fruit Cake
"Absolutely delicious. I baked one back in 2009 and aged it for a year. I wrapped it in platic wrap and put it inside a plastic cake saver and put it in a cool place. I would unwrap it about once every 6 weeks and spray it down with rum. Awesome results!
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