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Reviewed Polenta Cakes with Quick Sausage Sauce

Mar 4, 2011 in Food Network Community Toolbox on

WOW! This dish was fabulous. Used store bought sausage and added a
little sugar to the sauce to cut the acid taste. Also added a little of the parmesan cheese to the polenta. I have never made homemade polenta before(I'm Italian) and this turned out great! Don't be afraid to use the salt, I had to throw out my first batch due to lack of...

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