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grandma_welt_9256983

Tracyton, Washington

Member since Nov 2004

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Reviewed Dry-Rubbed Rib-Eye

Jan 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this a while back, but my husband and I loved it. I made extra rub to use on other meats. Rib-Eye steaks are a 'luxury' on our senior citizen budget... I don't understand why people don't use common sense. It says, "salt*...or to taste". If you are planning on having company, please use a recipe you have already tried. That's a BIG mistake....

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