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My Activity
Reviewed Spiced Pork Chops with Sweet and Sour Glaze (Agrodolce
"Delish-fast and easy. Cut recipe in half for only two of us. Followed recipe to a T except left out the crushed red pepper-I don't like heat in my food."
Reviewed Honey-Mustard Glazed Ribs in Oven and Broiler
"awsome-tender, easy to make and great flavor. A Bobby Flay recipe without hot peppers!"
Reviewed Whole Wheat Pizza Dough
"great pizza dough-filling and tasty. A little time consuming but worth it. Did not burn, char or become chewy. I made it as one pizza not singles. Cooked in a preheated 450 oven near the bottom of the oven on a perforated pizza pan on top of a pizza stone (also preheated. AAAAA+++++"
Reviewed Whole Wheat Pizza Dough
"great pizza dough-filling and tasty. A little consuming but worth it. Did not burn, char or become chewy. I made it as one pizza not singles. Cooked in a preheated 450 oven near the bottom of the oven on a perforated pizza pan on top of a pizza stone (also preheated). AAAAA+++++"
Reviewed Pat's Broccoli and Chicken Stir-Fry
"Very tasty and healthy-I added sliced sweet red peppers, snap peas and baby bella mushrooms, doubled the sauce recipe to serve over rice. I put in less than a pinch of the red pepper flakes, which is all I use in any recipe calling for this ingredient as I don't see the purpose of burning my mouth when I eat. I used perfect portions chicken tender"
Reviewed Sweet and Sour Chicken
"My husband and I loved this recipe, used a large fresh sweet red pepper and instead of snow peas, used thinly sliced carrots. Added grated garlic to the sauce and also used Thai style spicy sweet chili sauce. I freshly juiced an orange and followed the recipe instructions and served over brown rice. Excellent crunch, sweetness and a little sour ta"
Reviewed Country Blueberry Pie
"I only made the filling from this recipe-excellent! However the directions show adding lemon juice twice. So where exactly in the recipe should it be added? I first poured the blueberry sugar mixture into crust, then drizzled the lemon juice on top. I think adding it to the sugar mixture with the blueberries thins it out a bit. I also made this a "
Reviewed Country Blueberry Pie
"I only made the filling front this recipe-excellent! However the directions show adding lemon juice twice. So where exactly in the recipe should it be added? I first poured the blueberry sugar mixture into crust, then drizzled the lemon juice on top. I think adding it to the sugar mixture with the blueberries thins it out a bit. I also made this a"
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