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Joined Date: Jul 22, 2011

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Reviewed Tomato and Mozzarella Tarts

"TOTAL FLOP!! Paula needs to be exact when writing her recipes to include improvment in her baking time and ingredients amounts. I followed the puff pastry oven time EXACTLY...they were flat! Not having used puff pastry b4 I thought they'd puff up after i rebaked them with the tomato, basil, mozzarella toppings. They never rose up but remained flat""

Oct 7, 2011 on FoodNetwork.com

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