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gracethechef

Member since Jul 2011

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Reviewed Garden Pasta Salad

Jul 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

The recipe was good, but I took out the carrots and celery, just because I don't like them. To me, it was a little bland. So to add a bit more zap to it, I added in some diced mozzarella cheese, basil, and black olives. Now that will add some more Italian twist there. Other than that, this recipe would be excellent with what I took out and added i"

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