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Joined Date: Jul 17, 2012
"This recipe is fantastic. I almost left the walnuts out but changed my mind at the last minute and went back to the store and got them. The dill pesto is awesome and full of flavor from the fresh ingredients. I will use this recipe again. Thank you."
"These are the most buttery cookie. Very rich."
Reviewed Crab Cakes
"These are super easy and fast to make. I added a little bellpepper for some extra zing since most other recipes call for them and was glad I did. "
Reviewed Parmesan-Crusted Pork Chops
"This recipe is the BOMB! I have also used it for pounded out chicken brest. It's one of my new favorites."
Reviewed Peach-Ginger Iced Tea
"Love the ginger and peach combination. I actually passed up a Monster for this tea brew. It's very refreshing and simple to make."