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Reviewed Pinto Beans and Rice in a Crock Pot (Or on Stove Top)

Jun 27, 2012 in on Food.com

Okay, five stars on taste, but two stars on prep directions. This is definitely NOT going to be done in 3 hours in a crockpot. If you want it that fast, you'll have to boil it on the stovetop. This is an all day dish, even on high, in a crockpot. I presoaked my beans overnight and they absorbed a lot of water. After cooking six hours on high...

Reviewed Corn Dogs

May 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

Things I learned -- cornstarch definitely helps the batter adhere, don't have your oil too hot, the batter recipe makes enough batter to batter a case of hot dogs, not just one package. The coating is light and crispy, not at all cakey like carnival corn dogs. That all said, I added a little flour at the end and dropped the batter by spoonfuls i"

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