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Joined Date: Jul 25, 2011

My Activity

Reviewed Blonde with Dark Roots

"Yum!! I didn't have hazlenuts so I use some chopped pecans and also added some cinnamon and nutmeg. Loved the coconut in them as well."

Apr 1, 2013 on FoodNetwork.com

Reviewed Flour Tortillas

"LOVE, LOVE, LOVE these tortillas!! So easy to make and so good. My husband and I made them for the first time a few weeks ago to go with chicken fajitas and then again last weekend to go with tacos. Definitely won't be buying pre-made tortillas from the store anymore. "

Apr 1, 2013 on FoodNetwork.com

Reviewed Southwestern Corn and Black Bean Salad

"This was great! I made it this past weekend to go along with our chicken fajitas and then forgot I had in our other fridge when we ate. I think the next day was probably even better than the same day giving all the ingredients and flavors a chance to marry. The fresh corn and the beans with all the other flavors worked really well together. Th"

Mar 18, 2013 on FoodNetwork.com

Reviewed Baked Manicotti with Sausage and Peas

"This pasta dish was great! I am glad I read the reviews first about it being really salty. I did not add any extra salt, halved the recipe and only used half of the fondutta sauce. I used hot italian sausage because we like a little heat in our food and I also made my own homemade marinara sauce. This will go in the recipe book to make again. "

Mar 13, 2013 on FoodNetwork.com

Reviewed Red Wine Braised Beef Short Ribs

"YUM, YUM, YUM!!!! This was amazing! The flavors were wonderful, the meat, the fresh rosemary, wine, oh and the mushrooms!! I did use beef stock instead of chicken since this was a beef dish. After braising in the oven the meat fell right off of the bone. This is definite go to keeper and could also be used for just a roast. Again three YUMS!"

Mar 10, 2013 on FoodNetwork.com

Reviewed Fully Loaded Baked Potato Soup

"WOW!! This soup was delicious! The only addition I made was adding some green onions, otherwise followed the recipe exactly. It did not turn out too thick at all. Using baked potatoes is a must in this, it's just adds so much better flavor. I will not be having this soup anymore in restaurants now that I have a recipe this good to make myself"

Mar 4, 2013 on FoodNetwork.com

Reviewed Stove Top Mac-n-Cheese

"This mac and cheese was yummy and so easy to make. Wanted something other than baked mac and cheese and that stuff in the blue box is absolutely disgusting. I didn't like that stuff even when i was a kid! I followed the recipe exactly and it was delicious. The dry mustard is a wonderful addition to this recipe. Would of never thought to add t"

Feb 22, 2013 on FoodNetwork.com

Reviewed Double Jack Stew

"This stew was absolutely delicious!! I've had the recipe printed out for awhile and was wanting to make something different on a cold day besides the usual chili or soup and thought about this stew. I also couldn't find hangar steak so I used stew meat. The only other thing I changed since this was in an Irish supper episode and me being of Iri"

Dec 27, 2012 on FoodNetwork.com

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