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Reviewed Olivia's Buttermilk Pie

Nov 23, 2012 in Food Network Community Toolbox on

Fast and easy. We had it for Thanksgiving dessert. It did not form its own crust, but the top was caramelized--yummy, and it was a cross between cake and custard...much better than a different recipe a tried. I did use only one cup of sugar after reading other reviews. Otherwise, I followed the recipe exactly. I do not think the whipped cream"

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