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cheyenne, Wyoming

Member since Oct 2007

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Reviewed Cinnamon Buns

Jun 25, 2011 in Food Network Community Toolbox on

It was between this recipe and Alton Browns... I ended up going with this one because I didnt have any instant dry yeast. The end results were wonderful, although I went with the cream cheese glaze for fear that this one would be too sweet for my husbands palate. Very time consuming, but will certainly try again!"

Reviewed Grilled Salmon with Herb and Meyer Lemon Compound Butter

Nov 13, 2010 in Food Network Community Toolbox on Food Network

WONDERFUL! This comes together so simply and looks like it came from a professional (and tastes like it too.

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