All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Dec 18, 2010
Reviewed Portuguese Chicken
"Simple and easy to make, you can vary the amount of seasoning and flavor by the sausage/chorizo you use. I used mild as my four children won't eat spicey foods. They all gave this one a favorable review, and even happily ate the leftovers for lunch the next day