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Joined Date: Oct 13, 2011
Reviewed Parker's Beef Stew
"Love, love, love it! This was the first time making beef stew and it turned out great. The only things I did differently from the recipe were in using only 1-1/2 lbs. of meat, and substituting dried tarragon for fresh, and tomato paste for the chopped sun-dried tomatoes. I also used only 1/2 a bottle of red wine for the overnight marinade, and ""