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Wilmington, North Carolina

Member since Sep 2009

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Reviewed Coconut Cream Pie

Feb 18, 2011 in Food Network Community Toolbox on

I had already reviewed this once---but I just had to come back and say that I have made this dozens of times now, and it comes out perfect each time. The best pie ever. I follow the instructions exactly, except I substitute cool whip for meringue. It is sooooooo good.

Reviewed Coconut Cream Pie

Nov 15, 2010 in Food Network Community Toolbox on Food Network

This was so simple to make and was delicious. Even my kids loved it. I do not like meringue, so I used cool whip and then sprinkled it with toasted coconut on top. This is a keeper.

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