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Gulf Breeze, Florida

Member since Dec 2007

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Reviewed Quick Spicy Collards

Aug 5, 2011 in Food Network Community Toolbox on

Very tasty and quick. Cooked 30 minutes rather than 15 and added canned tomatoes and chilies in addition to the jalapenos. Also used Creole seasoning instead of Lawry's. Nice twist on an old Southern favorite.""

Reviewed Egg, Gorgonzola and Pancetta Sandwiches

Jun 17, 2011 in Food Network Community Toolbox on

WOW! This recipe took the ordinary egg salad sandwich to a new level. The flavor combination was amazing and mysterious. I substituted the pancetta with real bacon pieces to reduce the prep time as well as the calories. What a discovery! Egg salad sandwiches are no longer going to be Sunday night supper at our house - they are company worthy!&...

Reviewed Marinara Sauce

Nov 24, 2010 in Food Network Community Toolbox on Food Network

I've been trying to master marinara sauce and feel as though I have done so with this recipe. I do add a bit of sugar and some Creole seasoning to make it more interesting.....

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