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godskid24_45

Phoenix, Arizona

Member since Jun 2004

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Reviewed Tomato-Basil Bread Pudding

Nov 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe passed delicious. I used a Rosemary/Garlic bread and added about 2 oz of Parmesan on top before baking. This will be a staple in my house."

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