My Profile

gnell

United States

Member since Jun 2011

Flag This ProfileFlag as Inappropriate

Reviewed Ancho-Grilled Pork Loin Capped with Smoky Paprika Cream, Served over a Zesty Black-Eyed Pea Salad and Fire-Roasted Poblano Pepper

Jul 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

This has so many wonderful flavors! Tastes so good! Since it is summer, we used fresh black eyed peas and corn. As someone had said earlier, the pepper step is the most time consuming. I did add a few splashes of red wine vinegar to the pea salad. I had never cooked with dried peppers or roasted peppers before, but we will definitely make thi"

Reviewed Slow Cooked Cuban Sandwich

Dec 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was a HUGE hit with my family. Our usual use of pork shoulder is in BBQ - so this was a new way of thinking for us. We were so pleasantly surprised! It was so easy and flavorful! Thanks Jeff - we look forward to your show each week!"

Reviewed Penne with Roasted Vegetables and Prosciutto

May 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

My family loved this. I just made it for lunch. It has a great salty/sweet thing going on - along with the roasted vegetables -Yum!"

Reviewed Fresh Strawberry Marg-alrightas

Jul 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Found this recipe again while cleaning out a cabinet. Delicious! The perfect summer drink - and it feels a little more healthful using those fresh strawberries. Can't wait to make these again!"

Reviewed Fresh Strawberry Marg-alrightas

Jul 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Found this recipe again while cleaning out a cabinet. Delicious! The perfect summer drink - and it feels a little more healthful using those fresh strawberries. Can't wait to make these again!"

Reviewed Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad

Jun 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

This caught my eye during last season's show. I made it and my family loved it. It is a staple in our dinner menu rotation! "

Not what you're looking for? Try: