"Really delicious! I made these with haricot verts, and cooked them a bit longer that the recipe calls for. I think next time, I would crisp the bacon, remove it from the pan when braising the beans, then sprinkle back on top of the finished dish so the bacon would remain crispy."

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I only used the marinade portion of the recipe, because I have a sweet and sour sauce that uses pineapple juice that I really love. I thought the marinade would be too salty so I watered it down, but even then the pork came out really salty. I like the flavors, so I'll probably try it again, but add even more water to the marinade, or use a lo"

"@cupcake absolute - if you have access to a natural food market, or even a grocery store with a decent natural food section, you should be able to find a soy-free shortening. Spectrum makes one that's made with palm oil, you use it just like Crisco.""

"So good! I made this recipe for the second time today with the following changes, I halved the amount of chicken, mushrooms, onion and noodles, and used egg noodles, and sherry instead of white wine. Baked pastas are always too dry for my liking, so I made the full amount of sauce, and held back about 1 cup when I baked the casserole. I knew th""

"Delicious! I've been looking for a good chicken and noodle recipe and finally this one fits the bill. There are only three of us, so I halved the recipe. I always find that baked pasta is too dry for my liking, so I halved the amount of chicken, noodles and mushrooms, but made 3/4 of the sauce recipe. Next time, I'll probably just make the ent"

"Delicious! I've been looking for a good chicken and noodle recipe and finally this one fits the bill. There are only three of us, so I halved the recipe. I always find that baked pasta is too dry for my liking, so I halved the amount of chicken, noodles and mushrooms, but made 3/4 of the sauce recipe. Next time, I'll probably just make the ent"

"Delicious! I've been looking for a good chicken and noodle recipe and finally this one fits the bill. There are only three of us, so I halved the recipe. I always find that baked pasta is too dry for my liking, so I halved the amount of chicken, noodles and mushrooms, but made 3/4 of the sauce recipe. Next time, I'll probably just make the ent"

"Delicious! I've been looking for a good chicken and noodle recipe and finally this one fits the bill. There are only three of us, so I halved the recipe. I always find that baked pasta is too dry for my liking, so I halved the amount of chicken, noodles and mushrooms, but made 3/4 of the sauce recipe. Next time, I'll probably just make the ent"