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gloriahnguyen

United States

Member since Mar 2011

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Reviewed Chive Biscuits

Jul 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

omg!! i love this recipe. i usually can't make a good biscuit. i thin i over work them, but using my mixer as you did made a huge difference. since it was just me and my boyfriend.... i cut the recipe in half and used frozen green onions. i also cooked the frozen green onions in a little olive oil and cool it before i added it. came out great. oh "

Reviewed Bay Scallop Gratin

Mar 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

i made this tonight and was very pleas with the recipe. i did omit the wine and pernod, and used bacon instead. with the bacon i did pan fry it to cook. i will try to use prosciutto when i can find it. i also use large scallops, but i did quarter them. as for the butter mixer. i found that mixing it by hand was easier. so far my favorite way to fix...

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