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Gilroy, California

Member since Dec 2007

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Reviewed White Bean Cassoulet

Jun 28, 2011 in Food Network Community Toolbox on

loved it!! and 5 stars, also with the caveat that I reduced the broth by half and used veggie broth, as I cook for vegetarians. we had the sausage on the side...I'm sure it would be phenomenal with the sausage added during cooking!! spinach pesto was a hit!! everyone loved the whole dish!!

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