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keller, Texas

Member since Nov 2004

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Reviewed Cauliflower Soup, Crispy Brussels Sprouts and Smoky Salmon Roe

Oct 24, 2013 on

The recipe turned out very bland and weak. Needs chicken broth and more depth of flavor. I cook frequently and this was a disappointment.

Reviewed Fettuccine Alfredo

Sep 13, 2012 in Food Network Community Toolbox on

I consider myself an intermediate cook and cook daily. There is something wrong with this recipe. The proportions are completely off or a step is missing. I use only the best ingredients freshly grated regianno parmesan, organic heavy cream/butter and the sauce came out extremly weak and thin. I had to double the parmesan and it was better. They r"

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