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Yorba Linda, California

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Reviewed Linguine with Avocado and Arugula Pesto

May 21, 2012 in Food Network Community Toolbox on

Delicious recipe and the arugula adds a different flavor to it. We thought it was a little rich as a pesto, so I served it as a vegetable/chip dip. My guests loved it! It's like an Italian Guacamole. It makes a lot, so you might want to cut the recipe in half. "

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